Chocolate Cereal Oat Cake-in-a-bowl

 

This is a variation to my Cereal Cake-in-a-bowl recipe which uses Oat flour instead of Cake mix. If you have Oat flour, you can do what I do and blend Rolled Oats into the flour. This recipe is a triple choc recipe with Chocolate Cake, Milk, and Cereal. 

For the Cake, I use coffee instead of water because I've been told it brings out the flavor of Chocolate and I swear by it. I use coffee for all my chocolate recipes and have never looked back.

Pictures show a double serving*

RECIPE:

Chocolate Cake

• 150ml Brewed Coffee
• 1 Egg
• 30g Oat flour
• 10g Protein Powder of your choice
• 1/4 tsp Guar Gum (optional)
• 1/4 tsp Baking Powder
• Sweetener of your choice
• Pinch of salt

Chocolate Cereal Milk

• 100g Fat Free Yoghurt/Skim Milk
• 10g Protein Powder of your choice

Toppings

• 50g Cereal of your choice
• 40g Banana or fruits of choice

METHOD:

1. Mix all the Cake ingredients, I use a hand mixer.
2. Microwave on High/700w for 45-60 seconds (Mine took 60).
3. Separately, mix all the Milk ingredients, I use a hand mixer.
4. Cover the cake with the Toppings
5. Cover everything with the Cereal Milk
6. Let everything soak up the Milk and get soggy.
7. Enjoy!